Description
The 5.5" Stiff Utility Boning Knife with a green handle features a wide, stiff, straight-edge blade crafted for precision tasks like boning poultry, meat, or fish. Its high carbon stainless steel blade delivers lasting sharpness and dependable performance in both home and professional kitchens.
The ergonomically designed green handle is slip-resistant, providing a comfortable and safe grip during use. Though dishwasher safe, hand washing is recommended to preserve the knife’s performance and lifespan.
KEY FEATURES:
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Extra wide, stiff blade for controlled boning
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Razor-sharp high carbon stainless steel
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Ergonomic, slip-resistant green handle
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Hand-sharpened edge for professional results
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Dishwasher safe (hand wash recommended)
KEY SPECIFICATIONS:
Blade Length: 5.5 inches (14 cm)
Blade Type: Straight, stiff
Blade Material: High carbon stainless steel
Handle Color: Green