Description
The 5.5" Stiff Utility Boning Knife with a white handle is engineered for professional-grade performance in the kitchen. Featuring an extra wide, stiff straight blade made from high carbon stainless steel, it excels at separating meat, poultry, and fish with precision.
Its non-slip white handle offers ergonomic support and comfort during prolonged use. Dishwasher safe for easy maintenance, though hand washing is advised to retain edge sharpness.
KEY FEATURES:
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Wide, stiff straight blade for boning and trimming
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Long-lasting high carbon stainless steel blade
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Slip-resistant white handle with ergonomic grip
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Professionally hand-sharpened edge
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Dishwasher safe (hand wash recommended)
KEY SPECIFICATIONS:
Blade Length: 5.5 inches (14 cm)
Blade Type: Straight, stiff
Blade Material: High carbon stainless steel
Handle Color: White
Handle Design: Ergonomic, slip-resistant
Use: Boning meat, poultry, or fish
Dishwasher Safe: Yes (hand washing recommended)