The 5.5" Stiff Utility Boning Knife with a white handle is engineered for professional-grade performance in the kitchen. Featuring an extra wide, stiff straight blade made from high carbon stainless steel, it excels at separating meat, poultry, and fish with precision.

Its non-slip white handle offers ergonomic support and comfort during prolonged use. Dishwasher safe for easy maintenance, though hand washing is advised to retain edge sharpness.

KEY FEATURES:

• Wide, stiff straight blade for boning and trimming

• Long-lasting high carbon stainless steel blade

• Slip-resistant white handle with ergonomic grip

• Professionally hand-sharpened edge

• Dishwasher safe (hand wash recommended)

KEY SPECIFICATIONS:
Blade Length: 5.5 inches (14 cm)
Blade Type: Straight, stiff
Blade Material: High carbon stainless steel
Handle Color: White
Handle Design: Ergonomic, slip-resistant
Use: Boning meat, poultry, or fish
Dishwasher Safe: Yes (hand washing recommended)