Experience precision and control in your kitchen with the Victorinox Boning Knife with Fibrox Pro Handle, a favorite among professional chefs and home cooks alike. Crafted with a razor-sharp, high-carbon stainless steel blade, this knife features a curved profile designed for effortlessly separating meat from bone, trimming fat, and preparing poultry or fish with accuracy. The iconic black Fibrox Pro handle provides a superior non-slip grip, even when wet, ensuring comfort, safety, and ultimate maneuverability during demanding tasks. Durable, hygienic, and NSF certified, this Victorinox knife is an indispensable tool for achieving perfect cuts every time.