Ideal for any recipe - Fits pre-made grocery store pastry and pie crusts. Designed for sweet pies and savory pot pies. Great for no-bake and freezer pies.
Preferred by Professionals - These pans are measured outside rim to outside rim and are slightly deeper than traditional pie pans at 1 1/2 inch depth. A flat 1/2-inch rim allows for smooth handling while creating classic bakery or artisan-style crusts.
Fits Perfectly - Fits 10-quart air fryers. Measures 9" (22.9 cm) top diameter, 8" (20.3 cm) top interior diameter, 7" (17.8 cm) bottom diameter, 1.5" (3.8 cm) depth.
18-Gauge Anodized Aluminum - Easy release and clean up. Safe for citrus-based foods unlike traditional bakeware. Will never rust, peel or flake. No extra metals, chemical additives, dyes, PTFE’s or PFOA’s. Hand wash recommended.
Built Bakery Tough - Built to last through daily use in both the home kitchen and commercial establishments.
